Product Details
Defatted soybean flour equipment is a high-efficiency grinding and processing equipment owned by Penguin Group. It is mainly used to process low-temperature soybean meal after oil separation into degreased soybean flour. The equipment has different production capabilities of 30-500 tons/day to meet the production needs of different customers. Using advanced processing technology, cold-pressed soybean cake or low-temperature defatted soybean meal powder can be effectively ground into delicate defatted soybean meal, which is widely used in the processing of various soybean foods. Penguin Group's defatted soybean flour equipment is based on an environmentally friendly and energy-saving design concept. While ensuring product quality, it takes into account production efficiency and cost control, and provides customers with high value-added processing solutions. The product has passed professional certification and has won recognition from customers in the global market for its innovative technology, stable performance and superior process flow.
1. High-efficiency production: Configure a production capacity of 30-500 tons/day to meet the needs of customers of various sizes, optimize production processes, and improve production efficiency.
2. Refining technology: Adopt advanced milling technology to ensure the fineness and quality of defatted soybean meal and improve the market competitiveness of products.
3. Environmentally friendly and energy-saving design: While ensuring product quality, we pay attention to energy conservation and emission reduction to reduce the impact of the production process on the environment.
4. Stable operating performance: The equipment is stable and reliable, with low maintenance costs, reduces the incidence of failures during long-term operation and ensures production continuity.
1. Food manufacturing: Basic raw materials for the production of soybean products, soy protein and related health food, serving the health food market.
2. Animal husbandry: As a raw material for high-quality protein feed, it is supplied to farms to improve the nutritional value of feed.
3. Development of high value-added foods: Suitable for the development of new foods with low fat and high fiber to meet the market demand for healthy foods.
4. Grain and oil processing enterprises expand production: Existing grain and oil processing enterprises can expand their production scope and increase their product range by adding defatted soybean meal production lines.